HardvegetarianMiddle Eastern

Dubai Chocolate Cronut

Name: Dubai Chocolate Cronut
Prep time: 3 h
Cook time: 25 min
Total time: 3 h 25 min
Yield: 8 servings
Cuisine: Middle Eastern
Ingredients: 500 g all-purpose flour; 300 g butter; 7 g active dry yeast; 60 g sugar; 250 ml milk; 2 large eggs; 200 g dark chocolate; 150 g pistachio cream; 100 ml heavy cream; 100 g powdered sugar

A flaky, buttery croissant-donut hybrid filled with pistachio chocolate cream and glazed with a dark chocolate shell. This viral pastry is worth every layer.

Prep Time

3 hr

Cook Time

25 min

Servings

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Ingredients

For 8 servings

500 g all-purpose flour
300 g butter
7 g active dry yeast
60 g sugar
250 ml milk
2 large eggs
200 g dark chocolate
150 g pistachio cream
100 ml heavy cream
100 g powdered sugar

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Equipment Needed

rolling pin

donut cutter

deep fryer or heavy pot

candy thermometer

Recipe

## Dubai Chocolate Cronut This show-stopping pastry combines the laminated layers of a croissant with the shape and glaze of a donut. The filling is a pistachio-chocolate cream that oozes out with every bite. Requires 3 days of dough preparation but the result is extraordinary.

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Nutrition Information

Nutrition Facts

Per serving

Calories390 kcal

Protein7g

Total Fat24g

Carbohydrates38g

Sugar18g

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