Can I legally sell homemade Dubai chocolate?

In the US, cottage food laws govern the sale of homemade food products and vary by state. Most states allow the sale of shelf-stable, non-temperature-controlled baked goods and confections (including chocolate) from home kitchens with sales limits of $25,000-$75,000 per year. Some states require labeling, prohibit interstate sales, or restrict sale to direct-to-consumer channels only. Check your specific state's cottage food law before selling — regulations differ significantly.